Monday, November 5, 2012

Make It Monday - Pumpkin Cream Cheese Dip


Photobucket

This is a quick and easy recipe for a delicious dip. 
I made some last night and ate some for breakfast on toast! Yum-o! Enjoy! 


Pumpkin Cream Cheese Dip

Ingredients: 
1 8oz. package of cream cheese 
1/2 can of pumpkin 
1/4 cup of sugar 
3/4 tsp pumpkin pie spice 
1/2 tsp vanilla 
1 1/2 cups of powdered sugar
 Mix all ingredients together until smooth. Refrigerate in air tight container for 1 hour before serving. 
Enjoy with vanilla wafers, on a bagel, or on toast!

Print Friendly and PDF

No comments:

Post a Comment