Welcome to the first ever Make it Monday!
I am super excited to share this recipe with you today, and hope you'll try it and love it!
The temperature in our little town is supposed to drop significantly this week. I love cooler weather with all it's layering, scarves, boots, and especially seasonal food! This apple cider is delish and definitely one you'll want to repeat. The best part?! You just throw it all in a crockpot! Enjoy!
(Image courtesy of Google)
Caramel Apple Cider
4 C. bottled apple cider
3 Tbs. caramel syrup
1/2 Tbs. ground cinnamon
1/4 tsp. ground cloves
4 Tbs. sweetened whipped cream (optional)
(Image courtesy of Google)
Caramel Apple Cider
4 C. bottled apple cider
3 Tbs. caramel syrup
1/2 Tbs. ground cinnamon
1/4 tsp. ground cloves
4 Tbs. sweetened whipped cream (optional)
Mix all of the ingredients together in a 2 quart slow cooker. Cook on low for 4 hours.
Leftovers - refrigerate, reheat well.
Leftovers - refrigerate, reheat well.
This looks amazing.
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